Beer Cheese Dip From Snack Factory® Recipe

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This creamy dip with two kinds of cheese, a hint of garlic, and your favorite beer makes a classic crowd-pleaser served with snack factory pretzel crisps.

4.4
23 Rating -
Rate
Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Beer Cheese Dip From Snack Factory®
plan
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ingredients serve

Ingredients for Beer Cheese Dip From Snack Factory® Recipe

  • 8 ounce Shredded Cheddar Cheese
  • 6 ounce Cream cheese, softened
  • 2 Cloves garlic, diced
  • 1/2 cup Beer
  • 2 teaspoon Cornstarch
  • As required Paprika
Nutrition
value
1299
calories per serving
100 g Fat72 g Protein23 g Carbs2 g FiberOther

Current Totals

  • Fat
    100g
  • Protein
    72g
  • Carbs
    23g
  • Fiber
    2g

MacroNutrients

  • Carbs
    23g
  • Protein
    72g
  • Fiber
    2g

Fats

  • Fat
    100g

Vitamins & Minerals

  • Calcium
    2255mg
  • Iron
    < 1mg
  • Vitamin A
    869mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    0mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    119mg
  • Manganese
    4mg
  • Phosphorus
    1510mg
  • Selenium
    49mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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