Beer Can Burgers Recipe

Recipe By Tornadough Alli

If you are a fan of burgers then you need to think outside the box with these delicious and easy beer can burgers. Full of flavor, filling and addicting.

4.3
11 Rating -
Rate
Non Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
Beer Can Burgers
plan
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ingredients serve

Ingredients for Beer Can Burgers Recipe

  • 1/2 pound Ground beef
  • 1 Slices bacon
  • 1/2 4 ocan sliced mushrooms
  • 1/2 Medium onion chopped
  • 1.50 tablespoon Butter
  • 2 Slices provolone cheese or cheese of your liking
  • As required Salt and pepper to taste
  • 1 Hamburger buns
Nutrition
value
507
calories per serving
33 g Fat49 g Protein3 g Carbs6 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    49g
  • Carbs
    3g
  • Fiber
    6g

MacroNutrients

  • Carbs
    3g
  • Protein
    49g
  • Fiber
    6g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    51mg
  • Iron
    8mg
  • Vitamin A
    519mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    1mg
  • Vitamin B9
    65mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    108mg
  • Manganese
    < 1mg
  • Phosphorus
    491mg
  • Selenium
    32mcg
  • Zinc
    11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tornadough Alli