Beer-Braised Beef Meatballs Recipe

Name: Beer-braised Beef Meatballs Recipe
Yield: 10
Cuisine: Italian

Recipe By Rachael Ray

4.9

20 Rating -

Rate

Non Vegdiet

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Beer-Braised Beef Meatballs Recipe

1/5 Slices stale good quality white bread, crusts trimmed
1/20 cup Milk
0.15 pound Ground Beef
0.03 cup Worcestershire sauce
As required Salt and pepper
0.03 cup Finely Chopped Flat Leaf Parsley
1/5 tablespoon Drained prepared horseradish
1/5 Cloves garlic, grated or pasted
1/10 Egg
1/5 tablespoon Evoo
1/10 cup Amber ale or stout beer
1/20 cup Beef Stock
As required Sour cream dipping sauce
0.15 cup Sour cream
0.03 cup Heavy cream
0.03 cup Minced Chives

Nutrition
value

214

calories per serving

15 g Fat17 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
15g
Protein
17g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
17g
Fiber
< 1g

Fats

Fat
15g

Vitamins & Minerals

Calcium
39mg
Iron
2mg
Vitamin A
104mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
177mg
Selenium
11mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Rachael Ray