Beer Braised Beef Enchiladas Recipe
Recipe By Homemade Interest
These beer braised beef enchiladas are filled with tender beef barbacoa and wrapped in flour tortillas covered in sauce and cheese. they are a great way to feed a hungry crowd for your big game party
4
15 Rating -
Rate
Non Vegdiet
4hr 30minstotal
30minsPrep
4hr Cook
4hr 30m.total
30m.Prep
4hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beer Braised Beef Enchiladas Recipe
- 0.38 pound Beef chuck roast
- As required Salt and pepper
- 1/4 tablespoon Olive oil, divided
- 1/4 Dried guajillo peppers, soaked stemmed and seeded
- 1/4 Dried ancho peppers, soaked stemmed and seeded
- 0.88 ounce Can chipotle in adobo sauce
- 1/2 Cloves garlic
- 0.13 tablespoon Brown sugar
- 0.13 teaspoon Salt
- 0.13 teaspoon Dried oregano
- 0.06 teaspoon Ground cinnamon
- 0.03 cup Pilsner beer
- 1 Mission super soft flour tortillas
- 1/4 cup Shredded cheddar cheese
- As required Toppings such as diced tomatoes, green onions, queso blanco and cilantro
Nutrition
value
value
513
calories per serving
36 g Fat45 g Protein3 g Carbs< 1 g FiberOther
Current Totals
- Fat36g
- Protein45g
- Carbs3g
- Fiber< 1g
MacroNutrients
- Carbs3g
- Protein45g
- Fiber< 1g
Fats
- Fat36g
Vitamins & Minerals
- Calcium371mg
- Iron4mg
- Vitamin A62mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B924mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium58mg
- Manganese1mg
- Phosphorus565mg
- Selenium26mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Homemade Interest