Beer battered batata vada Recipe

Name: Beer Battered Batata Vada Recipe
Total time: 60 min
Yield: 4
Cuisine: Maharashtrian

Recipe By Better Butter

Crispy beer battered potato fritters (batata vada) encased in a gram flour batter.

3.7

29 Rating -

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1hr total

1hr Cook

1hr total

1hr Cook

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Ingredients for Beer battered batata vada Recipe

As required For The Filling
1.50 Potatoes
pinch Asafoetida
0.06 teaspoon turmeric powder
1/4 tablespoon Green chilli garlic paste
0.06 cup coriander Leaves
1/4 tablespoon Lemon juice
As required Salt
2 Pav buns
As required Oil: for deep fryimg
As required For the batter
0.31 cup Coarse gram flour
As required Salt
0.13 teaspoon Red chill powder
0.13 teaspoon turmeric powder
1/4 teaspoon Baking Soda
As required Beer : As Needed

Nutrition
value

147

calories per serving

< 1 g Fat4 g Protein30 g Carbs5 g FiberOther

Current Totals

Fat
< 1g
Protein
4g
Carbs
30g
Fiber
5g

MacroNutrients

Carbs
30g
Protein
4g
Fiber
5g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
36mg
Iron
2mg
Vitamin A
366mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
0mcg
Vitamin C
63mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
98mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter