Fish, Chips And Mushy Peas Recipe

Recipe By Great British Chefs

Dominic chapman's fish and chips recipe is a true classic, taking the time to make proper mushy peas (using marrowfat peas, of course), a piquant tartare sauce, beautiful crispy chips and fantastic haddock.

4.9
12 Rating -
Rate
1hr 30minstotal
1hr 30m.total
Fish, Chips And Mushy Peas
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ingredients serve

Ingredients for Fish, Chips And Mushy Peas Recipe

  • 1 Haddock fillets
  • 75 gram Marrowfat peas
  • 8.25 gram Bicarbonate of soda
  • As required Mint
  • As required Parsley
  • As required Lemon juice
  • As required Salt
  • 5 gram Pasteurised egg yolk
  • 7.50 gram Dijon mustard
  • 1/4 teaspoon White wine vinegar
  • 62.50 milliliter Vegetable oil
  • As required Salt
  • As required Cayenne pepper
  • As required Lemon juice
  • 2.50 gram Gherkins
  • 2.50 gram Capers
  • 2.50 gram Shallots
  • As required Tarragon
  • As required Parsley
  • As required Chervil
  • 87.50 gram Plain flour
  • 22.50 gram Cornflour
  • 1/4 teaspoon Salt
  • 1/2 teaspoon Bicarbonate of soda
  • 212.50 milliliter Soda water
  • 1/4 kilogram Potatoes
  • As required Salt
  • 75 gram Marrowfat peas
  • 8.25 gram Bicarbonate of soda
  • As required Mint
  • As required Parsley
  • As required Lemon juice
  • As required Salt
  • 5 gram Pasteurised egg yolk
  • 1/4 teaspoon White wine vinegar
  • 62.50 milliliter Vegetable oil
  • As required Salt
  • As required Cayenne pepper
  • As required Lemon juice
  • 2.50 gram Gherkins
  • 2.50 gram Capers
  • 2.50 gram Shallots
  • As required Tarragon
  • As required Chervil
  • 87.50 gram Plain flour
  • 22.50 gram Cornflour
  • 1/4 teaspoon Salt
  • 1/2 teaspoon Bicarbonate of soda
  • 212.50 milliliter Soda water
  • 1/4 kilogram Potatoes
Nutrition
value
1794
calories per serving
131 g Fat36 g Protein118 g Carbs22 g FiberOther

Current Totals

  • Fat
    131g
  • Protein
    36g
  • Carbs
    118g
  • Fiber
    22g

MacroNutrients

  • Carbs
    118g
  • Protein
    36g
  • Fiber
    22g

Fats

  • Fat
    131g

Vitamins & Minerals

  • Calcium
    126mg
  • Iron
    7mg
  • Vitamin A
    404mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    1mg
  • Vitamin B9
    193mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    194mg
  • Vitamin E
    21mg
  • Copper
    1mcg
  • Magnesium
    239mg
  • Manganese
    2mg
  • Phosphorus
    651mg
  • Selenium
    37mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs