Beef Wonton Noodle Soup With Asian Mushrooms Recipe
Recipe By Taste
Bring a taste of asia to your home with this delicious beef wonton noodle soup with asian mushrooms.
4.5
27 Rating -
Rate
Non Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
plan
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ingredients serves
serves6
Add to Shopping ListIngredients for Beef Wonton Noodle Soup With Asian Mushrooms Recipe
- 500 gram Packet coles 3 star beef mince
- 2 teaspoon Minced Garlic
- 1 teaspoon Chinese five-spice powder
- 1/4 cup Chopped coriander stalks
- 1 teaspoon Sesame oil
- 1 tablespoon Light soy sauce
- 1 tablespoon Oyster Sauce
- 1 teaspoon Ground white pepper
- 1 Pkt wonton skins
- 2 L massel chicken style liquid stock
- 200 gram Dried rice noodles, cooked according to packet instructions
- 2 cup Gourmet mushroom selection
- 1 Long red chilli, thinly sliced
Nutrition
value
value
438
calories per serving
14 g Fat30 g Protein45 g Carbs22 g FiberOther
Current Totals
- Fat14g
- Protein30g
- Carbs45g
- Fiber22g
MacroNutrients
- Carbs45g
- Protein30g
- Fiber22g
Fats
- Fat14g
Vitamins & Minerals
- Calcium53mg
- Iron8mg
- Vitamin A718mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper2mcg
- Magnesium111mg
- Manganese< 1mg
- Phosphorus604mg
- Selenium15mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste