1/4 pound Boneless beef round or tip steak, thinly sliced
1/4 Small onion, thinly sliced
As required Salt and pepper to taste
0.13 pound Fresh broccoli florets and peeled stems, cut into bite size pieces
Nutrition value
688
calories per serving
17 g Fat44 g Protein87 g Carbs5 g FiberOther
Current Totals
Fat
17g
Protein
44g
Carbs
87g
Fiber
5g
MacroNutrients
Carbs
87g
Protein
44g
Fiber
5g
Fats
Fat
17g
Vitamins & Minerals
Calcium
63mg
Iron
8mg
Vitamin A
280mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
59mcg
Vitamin B12
< 1mcg
Vitamin C
20mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
134mg
Manganese
1mg
Phosphorus
493mg
Selenium
31mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment