Beef Wellingtons Recipe

Recipe By Taste

For a much-loved family favourite you can't beat this classic beef wellington served with steamed greens and gravy.

4.4
24 Rating -
Rate
Non Vegdiet
1hr 25minstotal
55minsPrep
30minsCook
1hr 25m.total
55m.Prep
30m.Cook
Beef Wellingtons
plan
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ingredients serve

Ingredients for Beef Wellingtons Recipe

  • 1/2 teaspoon Olive oil
  • 150 gram Whole coles australian beef eye fillet, trimmed
  • 7.50 gram Butter, Chopped
  • 1/4 Shallot, Finely Chopped
  • 1/4 Garlic Clove, Crushed
  • 62.50 gram Brown cup mushrooms, finely chopped
  • 1/2 teaspoon Thyme leaves
  • 15 gram Baby spinach
  • 1 Sheets ready rolled frozen puff pastry, just thawed
  • 2 Slices Prosciutto
  • 1/4 Coles brand australian free range egg, lightly whisked
  • As required Steamed broccolini, to serve
Nutrition
value
402
calories per serving
11 g Fat47 g Protein24 g Carbs26 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    47g
  • Carbs
    24g
  • Fiber
    26g

MacroNutrients

  • Carbs
    24g
  • Protein
    47g
  • Fiber
    26g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    11mg
  • Vitamin A
    395mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    2mcg
  • Magnesium
    106mg
  • Manganese
    < 1mg
  • Phosphorus
    454mg
  • Selenium
    1mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste