1.10 kilogram Beef fillet, tied at intervals with kitchen string
500 milliliter Red wine
2.50 tablespoon Extra virgin olive oil
1 Onion, Finely Chopped
500 gram Mixed mushrooms, trimmed, finely chopped
4 Garlic Cloves, Finely Chopped
1 bunch Fresh thyme, leaves picked
100 gram Finely minced pork fat
375 gram 2 pkts care me all butter puff pastry, just thawed
1 Egg, lightly whisked
Nutrition value
915
calories per serving
48 g Fat49 g Protein64 g Carbs38 g FiberOther
Current Totals
Fat
48g
Protein
49g
Carbs
64g
Fiber
38g
MacroNutrients
Carbs
64g
Protein
49g
Fiber
38g
Fats
Fat
48g
Vitamins & Minerals
Calcium
628mg
Iron
49mg
Vitamin A
191mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
12mg
Vitamin B6
1mg
Vitamin B9
123mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
4mg
Copper
2mcg
Magnesium
220mg
Manganese
4mg
Phosphorus
854mg
Selenium
36mcg
Zinc
14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment