Beef And Vegetable Stir Fry Recipe

Recipe By Taste

Packed with veggies, this stir-fry makes a simple yet satisfying mid-week meal.

4.4
24 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Beef And Vegetable Stir Fry
plan
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ingredients serve

Ingredients for Beef And Vegetable Stir Fry Recipe

  • 0.38 tablespoon Golden fields peanut oil
  • 100 gram Beef rump steak, thinly sliced
  • 1/2 Garlic Cloves, Crushed
  • 1/4 part Stem lemon grass, white only, finely chopped
  • 100 gram Stir-fry vegetable mix
  • 31.25 gram Baby corn, halved lengthways
  • 1/2 tablespoon Kecap manis
  • 1/2 tablespoon Sweet Chilli Sauce
Nutrition
value
130
calories per serving
6 g Fat4 g Protein12 g Carbs4 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    4g
  • Carbs
    12g
  • Fiber
    4g

MacroNutrients

  • Carbs
    12g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    45mg
  • Iron
    < 1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    1mg
  • Phosphorus
    10mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste