0.43 inch Medium potatoes, peeled and cut into 3/4 cubes
0.14 can Italian diced tomatoes, undrained
0.14 can V8 juice
0.14 cup Chopped Celery
0.14 cup Sliced Carrots
0.29 tablespoon Sugar
0.14 tablespoon Dried Parsley Flakes
0.29 teaspoon Dried Basil
0.14 Bay leaf
Nutrition value
180
calories per serving
11 g Fat15 g Protein6 g Carbs3 g FiberOther
Current Totals
Fat
11g
Protein
15g
Carbs
6g
Fiber
3g
MacroNutrients
Carbs
6g
Protein
15g
Fiber
3g
Fats
Fat
11g
Vitamins & Minerals
Calcium
39mg
Iron
3mg
Vitamin A
885mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
< 1mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
159mg
Selenium
10mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment