Beef & Vegetable Pasties Recipe

Name: Beef & Vegetable Pasties Recipe
Total time: 30 min
Yield: 6
Cuisine: Russian

Recipe By Taste

Puff pastry filled with beef, corn and peas makes for a hearty lunch or snack option.

4.4

13 Rating -

Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

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ingredients serve

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Ingredients for Beef & Vegetable Pasties Recipe

66.67 gram Can beef stroganoff
0.17 cup Frozen corn and pea mix
1 Sheets Frozen Puff Pastry, Thawed
0.17 Egg, Lightly Beaten
As required Tomato sauce, to serve

Nutrition
value

177

calories per serving

11 g Fat16 g Protein4 g Carbs2 g FiberOther

Current Totals

Fat
11g
Protein
16g
Carbs
4g
Fiber
2g

MacroNutrients

Carbs
4g
Protein
16g
Fiber
2g

Fats

Fat
11g

Vitamins & Minerals

Calcium
34mg
Iron
2mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
152mg
Selenium
11mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste