Ingredients for Beef and Tomato Macaroni Soup Recipe
1/4 tablespoon Vegetable oil
0.13 Medium yellow onion finely chopped
0.13 Green bell pepper finely chopped
1/4 Cloves garlic minced
0.13 pound Ground beef
1/4 teaspoon Chili powder
1/4 teaspoon Dried oregano
0.13 teaspoon Salt
0.06 teaspoon Black pepper
1/4 can Condensed tomato soup
1.88 ounce 1 can diced tomatoes undrained
4 ounce Beef broth
1/2 cup Water
1/4 cup Elbow pasta uncooked
Nutrition value
429
calories per serving
17 g Fat44 g Protein41 g Carbs5 g FiberOther
Current Totals
Fat
17g
Protein
44g
Carbs
41g
Fiber
5g
MacroNutrients
Carbs
41g
Protein
44g
Fiber
5g
Fats
Fat
17g
Vitamins & Minerals
Calcium
61mg
Iron
3mg
Vitamin A
685mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
44mcg
Vitamin B12
0mcg
Vitamin C
44mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
87mg
Manganese
< 1mg
Phosphorus
380mg
Selenium
29mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment