Beef Teriyaki Recipe

Name: Beef Teriyaki Recipe
Total time: 45 min
Yield: 6
Cuisine: Chinese

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Simple beef teriyaki with quickly-browned beef sirloin strips and broccoli florets; simmered in a thick soy sauce and brown sugar sauce, seasoned with garlic powder. Served over rice.

4.4

11 Rating -

Rate

Non Vegdiet

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

plan

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Ingredients for Beef Teriyaki Recipe

1/4 cup Uncooked glutinous white rice
0.28 cup Water
0.17 pound Boneless beef sirloin steak
0.33 tablespoon Cornstarch
0.17 can Beef broth
0.33 tablespoon Soy sauce
0.17 tablespoon Packed brown sugar
1/25 teaspoon Garlic powder

Nutrition
value

251

calories per serving

1 g Fat6 g Protein50 g Carbs2 g FiberOther

Current Totals

Fat
1g
Protein
6g
Carbs
50g
Fiber
2g

MacroNutrients

Carbs
50g
Protein
6g
Fiber
2g

Fats

Fat
1g

Vitamins & Minerals

Calcium
17mg
Iron
2mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
1mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
< 1mg
Phosphorus
80mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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