0.19 cup Reduced sodium tomato base pasta sauce, warmed
Nutrition value
205
calories per serving
13 g Fat18 g Protein5 g Carbs1 g FiberOther
Current Totals
Fat
13g
Protein
18g
Carbs
5g
Fiber
1g
MacroNutrients
Carbs
5g
Protein
18g
Fiber
1g
Fats
Fat
13g
Vitamins & Minerals
Calcium
149mg
Iron
2mg
Vitamin A
422mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
52mcg
Vitamin B12
0mcg
Vitamin C
41mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
220mg
Selenium
13mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment