Beef Stroganoff Pie Cups Recipe

Name: Beef Stroganoff Pie Cups Recipe
Total time: 65 min
Yield: 8
Cuisine: American

Recipe By Betty Crocker

Savory pies made with pillsbury pie crusts, sirloin, mushrooms and peas are a fun spin on traditional beef stroganoff.

4.4

18 Rating -

Rate

Non Vegdiet

1hr 5minstotal

1hr 5m.total

plan

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ingredients serve

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Ingredients for Beef Stroganoff Pie Cups Recipe

0.13 Box refrigerated pillsburytm pie crusts, softened as directed on box
0.13 pound Beef top sirloin, flank or skirt steak, thinly sliced
dash Dash salt and pepper
0.13 Package sliced fresh mushrooms
0.06 cup Chopped onion
0.06 cup Chopped carrot
0.13 cup Frozen sweet peas, thawed
1/4 tablespoon Vermouth, if desired, or progressotm beef flavored broth
0.13 cup Full fat sour cream
0.13 Egg
0.13 tablespoon Milk

Nutrition
value

176

calories per serving

8 g Fat20 g Protein5 g Carbs2 g FiberOther

Current Totals

Fat
8g
Protein
20g
Carbs
5g
Fiber
2g

MacroNutrients

Carbs
5g
Protein
20g
Fiber
2g

Fats

Fat
8g

Vitamins & Minerals

Calcium
54mg
Iron
2mg
Vitamin A
376mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
1mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
207mg
Selenium
28mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker