Beef Stir-Fry With Rice Noodles Recipe

Recipe By Taste

Quick and tasty, this delicious stir-fry is the go to recipe for those nights when you don't want to spend hours in the kitchen.

4.4
10 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Beef Stir-Fry With Rice Noodles
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ingredients serve

Ingredients for Beef Stir-Fry With Rice Noodles Recipe

  • 100 gram Beef rump steak, cut into thin strips
  • 0.33 teaspoon Five Spice Powder
  • 0.67 teaspoon Cornflour
  • 50 gram Rice Noodles
  • 0.67 tablespoon Peanut oil
  • 0.33 Lemongrass stem, thinly sliced
  • 0.67 Garlic Cloves, Crushed
  • 0.67 tablespoon Grated ginger
  • 2 Shallots, sliced on the diagonal
  • 0.33 Leek, cut into thin strips
  • 0.33 Carrot, cut into thin strips
  • 0.67 tablespoon Tamari sauce
  • 1 tablespoon Shaohsing rice wine
Nutrition
value
443
calories per serving
12 g Fat12 g Protein68 g Carbs5 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    12g
  • Carbs
    68g
  • Fiber
    5g

MacroNutrients

  • Carbs
    68g
  • Protein
    12g
  • Fiber
    5g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    4mg
  • Vitamin A
    713mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    3mg
  • Phosphorus
    174mg
  • Selenium
    10mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste