Instead of starting with a diy beef stew recipe, this hearty entree calls for refrigerated cooked beef tips with gravy. Then, for an easy, crunchy topping for this homemade beef pot pie recipe, top the casserole with cubed croissants.
0.13 cup Frozen small whole onions, thawed and halved
0.38 cup Sliced fresh mushrooms
0.13 cup Burgundy
0.13 tablespoon Stone ground dijon style mustard
1/2 Cloves garlic, minced
1/4 teaspoon Finely snipped fresh rosemary
1/4 teaspoon Dried thyme, crushed
0.06 teaspoon Freshly ground black pepper
2.13 ounce 2 packages refrigerated cooked beef tips with gravy
0.13 cup 50% less sodium beef broth
Nutrition value
191
calories per serving
10 g Fat18 g Protein7 g Carbs4 g FiberOther
Current Totals
Fat
10g
Protein
18g
Carbs
7g
Fiber
4g
MacroNutrients
Carbs
7g
Protein
18g
Fiber
4g
Fats
Fat
10g
Vitamins & Minerals
Calcium
83mg
Iron
4mg
Vitamin A
945mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
44mg
Manganese
1mg
Phosphorus
184mg
Selenium
13mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment