Ingredients for Beef And Seven Vegetable Pasties Recipe
1/4 tablespoon Coles olive oil
100 gram Coles 3 star beef mince
1/4 Small brown onion, cut into small dice
3/4 Garlic Cloves, Finely Chopped
1/4 centimeter 1 medium carrot, peeled and cut into dice
1/4 centimeter 1 baby potato, peeled and cut into dice
0.13 cup Frozen peas
0.13 cup Fresh corn kernels or frozen corn kernels
1/4 Medium tomato, cut into small dice
1 cup Baby spinach
0.06 cup Fresh flat leaf parsley, roughly chopped
5 centimeter 4 sheets coles short crust pastry, cut into rounds
1/4 Coles brand free range egg, lightly beaten
1/2 tablespoon Mil lel shredded parmesan cheese
Nutrition value
382
calories per serving
21 g Fat32 g Protein14 g Carbs10 g FiberOther
Current Totals
Fat
21g
Protein
32g
Carbs
14g
Fiber
10g
MacroNutrients
Carbs
14g
Protein
32g
Fiber
10g
Fats
Fat
21g
Vitamins & Minerals
Calcium
270mg
Iron
10mg
Vitamin A
4785mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
298mcg
Vitamin B12
< 1mcg
Vitamin C
87mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
213mg
Manganese
3mg
Phosphorus
360mg
Selenium
26mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment