Beef Satay Noodles Recipe

Recipe By Slurrp

Beef Satay Noodles is a delicious and satisfying Asian-inspired dish. Tender strips of beef are marinated in a flavorful satay sauce, then stir-fried with noodles and vegetables. The dish is garnished with chopped peanuts and fresh cilantro for added crunch and freshness. This dish is perfect for a quick and easy weeknight dinner.

4.8
27 Rating -
Rate
1hr total
1hr total
Beef Satay Noodles
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ingredients serve

Ingredients for Beef Satay Noodles Recipe

  • 125 gram Beef, Thinly Sliced
  • 50 gram Noodles
  • 1/4 Onion, Thinly Sliced
  • 1/4 Bell Pepper, Thinly Sliced
  • 1/2 tablespoon Satay Sauce
  • 1/2 tablespoon Chopped Peanuts
  • as required Fresh Cilantro For Garnish
  • as needed Oil For Cooking

Directions: Beef Satay Noodles Recipe

Cooking Directions

  • STEP 1.Marinate beef strips in satay sauce for at least 30 minutes.
  • STEP 2.Heat oil in a pan and stir-fry beef until cooked. Remove from pan.
  • STEP 3.In the same pan, stir-fry noodles and vegetables. Add the cooked beef and toss to combine. Serve garnished with chopped peanuts and cilantro.

Cooking Tips

  • You can use any type of noodles you prefer, such as rice noodles or egg noodles.
  • Feel free to add more vegetables like bell peppers, bean sprouts, or broccoli to the stir-fry.
  • If you don't have satay sauce, you can make a quick substitute by mixing peanut butter, soy sauce, and a bit of honey or sugar.

Storage and Serving

  • Leftover noodles can be stored in an airtight container in the refrigerator for up to 2 days.
  • Reheat the noodles in a pan or microwave before serving.
  • Serve hot and garnish with chopped peanuts and cilantro.
Nutrition
value
876
calories per serving
52 g Fat26 g Protein70 g Carbs11 g FiberOther

Current Totals

  • Fat
    52g
  • Protein
    26g
  • Carbs
    70g
  • Fiber
    11g

MacroNutrients

  • Carbs
    70g
  • Protein
    26g
  • Fiber
    11g

Fats

  • Fat
    52g

Vitamins & Minerals

  • Calcium
    83mg
  • Iron
    4mg
  • Vitamin A
    798mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    71mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    15mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    96mg
  • Manganese
    2mg
  • Phosphorus
    353mg
  • Selenium
    37mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp