Beef Satay Recipe

Name: Beef Satay Recipe
Total time: 25 min
Yield: 8
Cuisine: Malaysian

Recipe By Taste

Marinated in garlic, ginger and sweet soy sauce, these beef skewers have serious flavour.

4.8

28 Rating -

Rate

Non Vegdiet

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

plan

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ingredients serve

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Ingredients for Beef Satay Recipe

0.38 French shallots, peeled, thinly sliced
1/4 Garlic cloves, thinly sliced
0.13 centimeter Piece fresh ginger, peeled, thinly sliced
0.06 teaspoon Ground turmeric
1/4 teaspoon Sambal Oelek
1/4 Beef rump steaks, cut into 5mm thick strips
As required Ground white pepper
10 milliliter Kecap manis

Nutrition
value

calories per serving

< 1 g Fat2 g Protein1 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
1g
Fiber
< 1g

MacroNutrients

Carbs
1g
Protein
2g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
18mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
58mg
Manganese
< 1mg
Phosphorus
4mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste