Beef Ragu With Semolina Gnocchi Recipe

Name: Beef Ragu With Semolina Gnocchi Recipe
Total time: 90 min
Yield: 4
Cuisine: Italian

Recipe By Taste

Cheesy, golden-baked gnocchi take this hearty beef ragu to whole new level of deliciousness.

4.4

14 Rating -

Rate

Non Vegdiet

1hr 30minstotal

45minsPrep

45minsCook

1hr 30m.total

45m.Prep

45m.Cook

plan

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ingredients serves

serves4

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Ingredients for Beef Ragu With Semolina Gnocchi Recipe

4 cup Milk
1 cup Semolina
2 Coles australian free range egg yolks
1.50 cup Grated Parmesan
1 tablespoon Olive oil
1 Brown onion, finely chopped
1 Carrot, peeled, finely chopped
2 stick Celery Finely Chopped
2 Garlic Cloves, Crushed
1 kilogram Coles australian 3 star beef mince
1/4 cup Dry red wine
690 gram Jar passata
As required Thyme leaves, to serve

Nutrition
value

1049

calories per serving

35 g Fat95 g Protein77 g Carbs8 g FiberOther

Current Totals

Fat
35g
Protein
95g
Carbs
77g
Fiber
8g

MacroNutrients

Carbs
77g
Protein
95g
Fiber
8g

Fats

Fat
35g

Vitamins & Minerals

Calcium
848mg
Iron
9mg
Vitamin A
1095mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
85mcg
Vitamin B12
< 1mcg
Vitamin C
24mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
106mg
Manganese
2mg
Phosphorus
704mg
Selenium
36mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste