Beef Pot Pie with Cheddar Onion Biscuits Recipe
Recipe By Melissas Southern Style Kitchen
Beef pot pie with cheddar onion biscuits is a hearty and filling one dish meal. The sauce can be varied according to your taste and the drop biscuits on top are cinch to make. Serve it alone, or with a salad to round out the meal, and watch it disappear.
4
14 Rating -
Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef Pot Pie with Cheddar Onion Biscuits Recipe
- 1/5 pound Extra lean ground beef
- 1/10 Medium onion diced
- 1/10 Small green bell seeded and diced
- 1/10 Medium carrot peeled and diced
- 1/5 Medium potatoes bite size cubes
- 0.30 Clove garlic minced
- 1/5 tablespoon Worcestershire sauce
- As required Seasoned salt and black pepper
- 1.60 ounce 2 cans sloppy joe sauce see cook's note
- 1/20 cup Beef broth [plus additional as needed to thin
- 1/10 cup Frozen petite peas
- drop Cheddar drop biscuits
- 0.30 cup White lily self rising flour
- 1/10 teaspoon Garlic powder
- 0.07 cup Cold butter cubed and divided
- 1/10 cup Whole buttermilk
- 1/5 cup Shredded sharp cheddar cheese
- 1/5 Green onion finely chopped
Nutrition
value
value
438
calories per serving
21 g Fat40 g Protein21 g Carbs6 g FiberOther
Current Totals
- Fat21g
- Protein40g
- Carbs21g
- Fiber6g
MacroNutrients
- Carbs21g
- Protein40g
- Fiber6g
Fats
- Fat21g
Vitamins & Minerals
- Calcium616mg
- Iron4mg
- Vitamin A599mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B970mcg
- Vitamin B121mcg
- Vitamin C30mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium112mg
- Manganese< 1mg
- Phosphorus654mg
- Selenium26mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Melissas Southern Style Kitchen