Beef Pineapple Curry Recipe

Recipe By Lets Dish Recipes

Thinly sliced beef with pineapple chunks and red peppers in a creamy, coconut milk based curry.

4.2
28 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Beef Pineapple Curry
plan
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ingredients serve

Ingredients for Beef Pineapple Curry Recipe

  • 0.17-0.33 teaspoon Oil
  • 0.17 pound Thinly sliced stir fry beef
  • 0.08 cup Diced onion
  • 0.33-1/2 Cloves garlic, minced
  • 0.33 can Coconut milk
  • 1/2 tablespoon Red curry paste
  • 0.17 tablespoon Curry powder
  • 0.17 teaspoon Ground ginger
  • 0.17 tablespoon Brown sugar
  • 0.17 cup Heavy cream
  • As required Salt and pepper, to taste
  • 0.17 can Pineapple chunks, drained
  • 0.33 Red bell peppers, chopped
  • 0.33-1/2 tablespoon Chopped fresh cilantro
  • 0.33-1/2 Green onions, chopped
  • As required Hot cooked rice, for serving
Nutrition
value
341
calories per serving
16 g Fat24 g Protein24 g Carbs18 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    24g
  • Carbs
    24g
  • Fiber
    18g

MacroNutrients

  • Carbs
    24g
  • Protein
    24g
  • Fiber
    18g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    86mg
  • Iron
    6mg
  • Vitamin A
    1067mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    61mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    157mg
  • Manganese
    2mg
  • Phosphorus
    325mg
  • Selenium
    20mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Lets Dish Recipes