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Beef Orange Stir-Fry Recipe

Recipe By Taste Of Home

This dinner for two is loaded with lots of flavor and color. Red pepper flakes add a little kick to the orange beef sauce, and the tender veggies add a pop of color. Taste of Home Test Kitchen.

3.6
12 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Beef Orange Stir-Fry
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Ingredients for Beef Orange Stir-Fry Recipe

  • 1/2 tablespoon Cornstarch
  • 0.13 cup Cold water
  • 0.13 cup Orange juice
  • 1/2 tablespoon Reduced Sodium Soy Sauce
  • 1/4 teaspoon Sesame oil
  • dash Crushed Red Pepper Flakes
  • 1/4 pound Boneless beef sirloin steak, cut into thin strips
  • 1 teaspoon Canola oil, divided
  • 1.50 cup Frozen sugar snap stir fry vegetable blend, thawed
  • 1/2 Garlic clove, minced
  • 1/2 cup Hot cooked rice
Nutrition
value
2012
calories per serving
76 g Fat24 g Protein302 g Carbs10 g FiberOther

Current Totals

  • Fat
    76g
  • Protein
    24g
  • Carbs
    302g
  • Fiber
    10g

MacroNutrients

  • Carbs
    302g
  • Protein
    24g
  • Fiber
    10g

Fats

  • Fat
    76g

Vitamins & Minerals

  • Calcium
    108mg
  • Iron
    12mg
  • Vitamin A
    5mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    125mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    7mg
  • Copper
    1mcg
  • Magnesium
    112mg
  • Manganese
    < 1mg
  • Phosphorus
    389mg
  • Selenium
    27mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home