Beef Nachos With Blender Salsa Recipe

Recipe By Better Homes and Gardens

There's nothing better than beef nachos for your next mexican fiesta Since the homemade blender salsa comes together in a flash, you can have this hearty beef and bean dish on your table in less than 30 minutes.

3.7
18 Rating -
Rate
Non Vegdiet
4minstotal
15minsPrep
10minsCook
4m.total
15m.Prep
10m.Cook
Beef Nachos With Blender Salsa
plan
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ingredients serve

Ingredients for Beef Nachos With Blender Salsa Recipe

  • 3 ounce Ground beef
  • 1/4 cup Canned kidney beans, rinsed and drained
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Ground black pepper
  • 1/4 bunch Green onions, sliced
  • 0.17 cup Coarsely chopped fresh cilantro
  • 3.63 ounce 1 can fire roasted tomatoes, undrained
  • 1/2 teaspoon Chili powder
  • 0.38 teaspoon Garlic powder
  • 1/4 teaspoon Ground cumin
  • 1 cup Corn tortilla chips
  • 1/4 cup Shredded cheddar cheese
Nutrition
value
614
calories per serving
23 g Fat43 g Protein54 g Carbs23 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    43g
  • Carbs
    54g
  • Fiber
    23g

MacroNutrients

  • Carbs
    54g
  • Protein
    43g
  • Fiber
    23g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    618mg
  • Iron
    9mg
  • Vitamin A
    1951mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    1mg
  • Vitamin B9
    284mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    61mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    191mg
  • Manganese
    1mg
  • Phosphorus
    619mg
  • Selenium
    24mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens