Beef 'N' Rice Enchiladas Recipe

Name: Beef 'n' Rice Enchiladas Recipe
Total time: 50 min
Yield: 10
Cuisine: Mexican

Recipe By Taste Of Home

When there are young children in the house, you want foods that are a snap to prepare. Loaded with ground beef, cheese and a flavorful rice mix, these enchiladas fit the bill. But they’re so good that I make them to serve to company, too. Jennifer Smith, Colona, Illinois.

3.7

15 Rating -

Rate

Non Vegdiet

50minstotal

30minsPrep

20minsCook

50m.total

30m.Prep

20m.Cook

plan

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Ingredients for Beef 'N' Rice Enchiladas Recipe

1/10 Package spanish rice and pasta mix
1/10 pound Ground Beef
1/5 can Enchilada sauce, divided
1 Flour tortillas , warmed
0.17 cup Shredded Cheddar Cheese, Divided

Nutrition
value

167

calories per serving

11 g Fat16 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
11g
Protein
16g
Carbs
< 1g
Fiber
0g

MacroNutrients

Carbs
< 1g
Protein
16g
Fiber
0g

Fats

Fat
11g

Vitamins & Minerals

Calcium
229mg
Iron
1mg
Vitamin A
38mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
237mg
Selenium
9mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home