Beef And Mushroom Lasagne Recipe
Recipe By Australia’s Best Recipes
Big chunks of mushroom and fresh tomato give basic lasagne a great texture.
4.1
26 Rating -
Rate
Non Vegdiet
2hr 30minstotal
30minsPrep
2hr Cook
2hr 30m.total
30m.Prep
2hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef And Mushroom Lasagne Recipe
- 0.17 kilogram Beef mince
- 0.17 tablespoon Olive oil
- 0.33 teaspoon Garlic Crushed
- 1/2 tablespoon Fresh mixed herbs chopped
- 0.33 teaspoon Black pepper coarsely ground
- 0.17 teaspoon Salt
- 0.17 Brown onion sliced
- 0.67 Button mushrooms large sliced
- 0.67 Roma Tomatoes Diced
- 91.67 gram Tomato pasta sauce
- 0.33 tablespoon Tomato paste
- 0.17 Batch bechamel sauce
- 0.17 Packet lasagne sheets
Nutrition
value
value
421
calories per serving
28 g Fat37 g Protein6 g Carbs5 g FiberOther
Current Totals
- Fat28g
- Protein37g
- Carbs6g
- Fiber5g
MacroNutrients
- Carbs6g
- Protein37g
- Fiber5g
Fats
- Fat28g
Vitamins & Minerals
- Calcium39mg
- Iron5mg
- Vitamin A1941mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B61mg
- Vitamin B967mcg
- Vitamin B120mcg
- Vitamin C62mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium81mg
- Manganese< 1mg
- Phosphorus381mg
- Selenium21mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes