Beef and Gnocchi Soup Recipe
Recipe By 12 Tomatoes
On a cold and cloudy day, theres nothing quite like a bowl of hot, hearty, classic beef stew to warm you up, right? Until this beef soup, that is. See, this soup walks a line somewhere between a soup and a stew, with beef thats cooked until its melt-in-your-mouth tender and pillowy gnocchi to replace the traditional potatoes. Its hearty and comforting and full of savory flavor kind of like a hug in a bowl.
4.1
30 Rating -
Rate
Non Vegdiet
2hr total
2hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef and Gnocchi Soup Recipe
- 0.33 pound Beef stew meat, trimmed of any fat
- 0.33 tablespoon Olive oil, plus more as needed
- 0.33 Onions, chopped
- 0.33 Carrots, peeled and chopped
- 0.17 stalk Celery, sliced
- 0.67 Cloves garlic, minced
- 0.17 teaspoon Dried thyme
- 0.17 teaspoon Paprika
- 0.33 tablespoon Tomato paste
- 0.08 cup Red wine
- 0.67 cup Beef broth
- 0.17 Bay leaf
- 0.17 teaspoon Worcestershire sauce
- 0.17 tablespoon Cornstarch
- 0.17 cup Water
- 0.17 pound Potato gnocchi
- 1/25 cup Fresh parsley, finely chopped
- As required Kosher salt and freshly ground pepper, to taste
Nutrition
value
value
531
calories per serving
17 g Fat55 g Protein30 g Carbs7 g FiberOther
Current Totals
- Fat17g
- Protein55g
- Carbs30g
- Fiber7g
MacroNutrients
- Carbs30g
- Protein55g
- Fiber7g
Fats
- Fat17g
Vitamins & Minerals
- Calcium117mg
- Iron4mg
- Vitamin A5052mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B991mcg
- Vitamin B123mcg
- Vitamin C32mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium99mg
- Manganese2mg
- Phosphorus494mg
- Selenium54mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes