Beef Fillet with Shallots & Peppercorn Sauce is a classic and elegant dish that is perfect for special occasions. The tender and juicy beef fillet is seared to perfection and served with a rich and creamy peppercorn sauce. The shallots add a subtle sweetness to the dish, while the peppercorns add a hint of spice. This dish pairs well with mashed potatoes or roasted vegetables for a complete and satisfying meal.