Beef Fajitas Recipe
Recipe By Taste
When the steaks are high, rump is a good-value choice
4.4
13 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef Fajitas Recipe
- 3/4 Medium tomatoes, diced
- 0.08 cup Roughly chopped fresh coriander leaves
- 1/4 Avocado, peeled, mashed
- 0.63 tablespoon Lime juice
- 100 gram Beef rump steak, thinly sliced
- 10 gram Packet fajita seasoning
- 0.38 tablespoon Olive oil
- 1/2 Brown onions, thinly sliced
- 1/4 Red capsicum, thinly sliced
- 2 Large Flour Tortillas
Nutrition
value
value
177
calories per serving
7 g Fat6 g Protein19 g Carbs5 g FiberOther
Current Totals
- Fat7g
- Protein6g
- Carbs19g
- Fiber5g
MacroNutrients
- Carbs19g
- Protein6g
- Fiber5g
Fats
- Fat7g
Vitamins & Minerals
- Calcium56mg
- Iron1mg
- Vitamin A1478mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B120mcg
- Vitamin C46mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium40mg
- Manganese< 1mg
- Phosphorus65mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste