Beef Enchilada Zucchini Boats Recipe

Recipe By Life In The Lofthouse

Beef enchilada zucchini boats are filled with seasoned ground beef, tomato, corn and a homemade enchilada sauce. they make for a quick and delicious dinner if you are a big zucchini fan like us, you are going to love these beef enchilada zucchini boats they are beyond delicious seasoned ground beef and homemade enchilada.

3.7
20 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Beef Enchilada Zucchini Boats
plan
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ingredients serve

Ingredients for Beef Enchilada Zucchini Boats Recipe

  • 1.25 Medium zucchini
  • 1/4 pound Lean ground beef
  • 1/4 Small yellow onion finely chopped
  • 1/2 Cloves garlic minced
  • 1/4 can Tomato sauce
  • 0.38 tablespoon Chili powder
  • 1/4 teaspoon Ground cumin
  • 0.13 teaspoon Paprika
  • 0.17 cup Water
  • 0.38 teaspoon Cornstarch
  • 0.19 cup Frozen corn
  • 1/4 cup Shredded colby jack cheese
  • As required Cilantro
  • As required Diced tomato
  • As required Salsa
  • As required Sour cream
Nutrition
value
304
calories per serving
18 g Fat26 g Protein9 g Carbs8 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    26g
  • Carbs
    9g
  • Fiber
    8g

MacroNutrients

  • Carbs
    9g
  • Protein
    26g
  • Fiber
    8g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    85mg
  • Iron
    5mg
  • Vitamin A
    276mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    82mg
  • Manganese
    1mg
  • Phosphorus
    263mg
  • Selenium
    15mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Life In The Lofthouse