Beef Enchilada Dip Recipe

Name: Beef Enchilada Dip Recipe
Total time: 30 min
Yield: 10
Cuisine: Mexican

Recipe By Betty Crocker

This warm dip is a yummy twist on mexican night thats whipped up in just minutes for an easy appetizer.

4.1

23 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

plan

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Ingredients for Beef Enchilada Dip Recipe

1/10 pound Lean ground beef
1/20 cup Diced yellow onion
1/10 teaspoon Salt
0.03 teaspoon Pepper
1/10 can Old el pasotm red enchilada sauce
1/10 can Old el pasotm chopped green chiles
1/5 cup Shredded mexican cheese blend
As required Tortilla chips, as desired

Nutrition
value

114

calories per serving

7 g Fat10 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
7g
Protein
10g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
10g
Fiber
< 1g

Fats

Fat
7g

Vitamins & Minerals

Calcium
10mg
Iron
1mg
Vitamin A
53mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
93mg
Selenium
6mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker