Beef And Eggplant Lasagne Recipe

Recipe By Taste

Eggplants are full of healthy vitamins and minerals. This beef lasagne incorporates their delicious flavour to create a hearty winter meal.

4.3
23 Rating -
Rate
Non Vegdiet
1hr 35minstotal
15minsPrep
1hr 20minsCook
1hr 35m.total
15m.Prep
1hr 20m.Cook
Beef And Eggplant Lasagne
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ingredients serve

Ingredients for Beef And Eggplant Lasagne Recipe

  • 0.06 cup Olive oil
  • 1/4 Onion, Finely Chopped
  • 3/4 Garlic Cloves, Crushed
  • 100 gram Lean beef mince
  • 100 gram 2 x cans chopped tomatoes
  • 1/4 cup Basil leaves, torn
  • 1/4 Eggplant, sliced into 1cm rounds
  • 1/2 tablespoon Lemon juice
  • 0.38 cup Grated Cheddar Cheese
  • 62.50 gram Dried lasagne pasta sheets
Nutrition
value
698
calories per serving
43 g Fat48 g Protein55 g Carbs8 g FiberOther

Current Totals

  • Fat
    43g
  • Protein
    48g
  • Carbs
    55g
  • Fiber
    8g

MacroNutrients

  • Carbs
    55g
  • Protein
    48g
  • Fiber
    8g

Fats

  • Fat
    43g

Vitamins & Minerals

  • Calcium
    658mg
  • Iron
    7mg
  • Vitamin A
    2149mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    134mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    57mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    174mg
  • Manganese
    2mg
  • Phosphorus
    714mg
  • Selenium
    23mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste