Beef Egg Roll In A Bowl Recipe

Recipe By The Country Cook

This beef egg roll in a bowl recipe is a fun twist on your favorite takeout food. it is easy, tasty and makes a delicious weeknight dinner.

3.6
27 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Beef Egg Roll In A Bowl
plan
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ingredients serve

Ingredients for Beef Egg Roll In A Bowl Recipe

  • 1/4 pound Ground beef
  • 1/4 tablespoon Garlic paste
  • 1/4 teaspoon Ginger paste
  • 4 ounce Bag coleslaw mix
  • 1/4 Baby bok choy chopped
  • 0.13 cup Matchstick carrots
  • 0.08 cup Reduced sodium soy sauce
  • 1/4 tablespoon Hoisin sauce
  • 1/4 tablespoon Sesame oil
  • 1/4 tablespoon Rice vinegar
  • 1/2 Whole green onions chopped
  • As required Salt and pepper, to taste
  • As required Sriracha for serving
  • As required Sesame seeds for serving
Nutrition
value
340
calories per serving
19 g Fat26 g Protein16 g Carbs3 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    26g
  • Carbs
    16g
  • Fiber
    3g

MacroNutrients

  • Carbs
    16g
  • Protein
    26g
  • Fiber
    3g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    97mg
  • Iron
    4mg
  • Vitamin A
    517mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    298mg
  • Selenium
    15mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Country Cook