Beef Churrasco with Argentine Flatbreads and Chimichurri Recipe
Recipe By Pepperscale
Beef churrasco has a wonderfully elemental, almost primitive appeal. Just thinking about it makes my mouth water. Spicy strips of seared beefsteak are served on warm flatbreads, and topped by a sharp, herby sauce spiked with green serrano chili.
4.3
24 Rating -
Rate
Non Vegdiet
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef Churrasco with Argentine Flatbreads and Chimichurri Recipe
- 0.19 cup Beef fat
- 1/4 pound White bread flour
- 0.13 cup Warm water
- 0.19 tablespoon Ground sea salt
- 1/2 pound Rump steak
- 1.50 Baby onions
- 3 Cherry tomatoes
- 1/2 tablespoon Olive oil
- 1/2 teaspoon Heaped ground sea salt
- 2.50 inch 4 bamboo skewers
- 1/4 teaspoon Heaped cayenne pepper
- 1/4 teaspoon Ground black pepper
- 1/4 teaspoon Heaped ground paprika
- 1/2 teaspoon Heaped ground cumin
- 1 Cloves garlic
- 1 tablespoon Lime juice
- 1 tablespoon Fresh orange juice
- 1/2 Serrano peppers
- 1/4 ounce Fresh parsley
- 1/4 tablespoon Fresh oregano
- 3/4 Cloves garlic
- 0.38 tablespoon Red wine vinegar
- 0.13 cup Olive oil
- 1/4 teaspoon Ground sea salt
- 0.13 teaspoon Ground black pepper
Nutrition
value
value
1038
calories per serving
44 g Fat18 g Protein133 g Carbs10 g FiberOther
Current Totals
- Fat44g
- Protein18g
- Carbs133g
- Fiber10g
MacroNutrients
- Carbs133g
- Protein18g
- Fiber10g
Fats
- Fat44g
Vitamins & Minerals
- Calcium220mg
- Iron5mg
- Vitamin A252mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9110mcg
- Vitamin B120mcg
- Vitamin C93mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium95mg
- Manganese4mg
- Phosphorus204mg
- Selenium7mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pepperscale