Beef Chimichangas Recipe

Recipe By All Recipes

Simple, yummy beef and cheese chimichangas bake for only 15 minutes in a hot oven. Then just top with your favorite toppings, like lettuce, salsa, and sour cream for a fast dinner.

3.8
12 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Beef Chimichangas
plan
Bookmark

ingredients serve

Ingredients for Beef Chimichangas Recipe

  • 0.17 pound Ground Beef
  • 0.17 Small Onion, Chopped
  • 0.17 Clove Garlic, Minced
  • 0.08 teaspoon Taco seasoning mix, or more to taste
  • 0.17 teaspoon Dried oregano
  • 1/25 cup Sour cream
  • 0.17 can Chopped green chilies
  • 0.33 tablespoon Distilled white vinegar
  • 0.17 cup Shredded Cheddar Cheese
  • 1/25 cup Margarine
Nutrition
value
267
calories per serving
19 g Fat23 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    23g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    23g
  • Fiber
    2g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    251mg
  • Iron
    3mg
  • Vitamin A
    211mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    307mg
  • Selenium
    14mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By All Recipes