Ingredients for Beef With Chilli Bean Paste Beans And Coriander Recipe
0.38 tablespoon Chilli bean paste
1/2 tablespoon Dry sherry
1/2 teaspoon Caster sugar
1/4 teaspoon Cornflour
1/2 teaspoon Peanut oil
125 gram Beef rump steak, thinly sliced across the grain
1/4 White onion, halved, cut into thin wedges
62.50 gram Green beans, topped, halved diagonally
3/4 stick Celery thinly sliced diagonally
0.08 cup Chopped fresh coriander
Nutrition value
127
calories per serving
3 g Fat6 g Protein15 g Carbs6 g FiberOther
Current Totals
Fat
3g
Protein
6g
Carbs
15g
Fiber
6g
MacroNutrients
Carbs
15g
Protein
6g
Fiber
6g
Fats
Fat
3g
Vitamins & Minerals
Calcium
74mg
Iron
3mg
Vitamin A
1126mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
49mcg
Vitamin B12
< 1mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
51mg
Manganese
< 1mg
Phosphorus
64mg
Selenium
5mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment