Beef Carpaccio Style Salad Recipe
Recipe By Taste
Super fresh and easy to put together, this carpaccio style salad will impress guests at your next dinner party.
4.2
19 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Beef Carpaccio Style Salad Recipe
- 37.50 gram 4 beef rump medallions
- 1/2 tablespoon Olive oil
- 1/4 Clove Garlic, Crushed
- 1/4 Juice and zest of lemon
- 1/4 teaspoon Dijon mustard
- 1/2 cup Baby rocket
- 1 Radishes, cut into matchsticks
- 1/4 Baby fennel, thinly sliced, fronds reserved
- 50 gram Heirloom tomatoes, diced
- 0.08 cup Small basil leaves
- 0.06 cup Pinenuts, toasted
- 1/2 tablespoon Baby capers, rinsed
- 10 gram Parmesan, shaved
Nutrition
value
value
267
calories per serving
18 g Fat14 g Protein12 g Carbs3 g FiberOther
Current Totals
- Fat18g
- Protein14g
- Carbs12g
- Fiber3g
MacroNutrients
- Carbs12g
- Protein14g
- Fiber3g
Fats
- Fat18g
Vitamins & Minerals
- Calcium141mg
- Iron2mg
- Vitamin A518mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B953mcg
- Vitamin B12< 1mcg
- Vitamin C36mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus240mg
- Selenium10mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste