Beef Carpaccio Recipe

Recipe By Great British Chefs

Theo randall's exquisite beef carpaccio recipe is great for a dinner party. The slices of beef are ardorned with gorgonzola, walnuts and treviso.

5
20 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Beef Carpaccio
plan
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ingredients serve

Ingredients for Beef Carpaccio Recipe

  • 75 gram Beef fillet
  • 40 gram Gorgonzola piccante
  • 1/4 Treviso tardivo lettuce
  • 1/4 Lemon
  • As required Fresh walnuts
  • As required Salt
  • As required Pepper
  • As required First press olive oil
  • 75 gram Beef fillet
  • 1/4 Treviso tardivo lettuce
  • 1/4 Lemon
  • As required First press olive oil
  • As required Salt
  • As required Fresh walnuts
  • 40 gram Gorgonzola piccante
  • 1/4 Lemon
  • As required First press olive oil
  • As required Salt
Nutrition
value
335
calories per serving
22 g Fat31 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    31g
  • Carbs
    3g
  • Fiber
    0g

MacroNutrients

  • Carbs
    3g
  • Protein
    31g
  • Fiber
    0g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    20mg
  • Iron
    3mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    306mg
  • Selenium
    17mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs