Beef Bacon And Red Wine Pie Recipe
Recipe By Australia’s Best Recipes
A rich delicious pie.
4.1
29 Rating -
Rate
Non Vegdiet
2hr 20minstotal
20minsPrep
2hr Cook
2hr 20m.total
20m.Prep
2hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef Bacon And Red Wine Pie Recipe
- 125 gram Diced beef
- 62.50 gram Smoked bacon roughly chopped
- 1/2 Carrot Chopped
- 1/4 Sweet potato chopped small
- 0.06 Pumpkin chopped
- 1/4 tablespoon Oil
- 1/4 Onion Chopped
- 1/4 Garlic clove crushed
- 1/4 tablespoon Plain flour
- 1/2 tablespoon Tomato paste
- 1/4 tablespoon Worcestershire sauce
- 1/2 cup Red wine
- 1/2 cup Massel beef style liquid stock
- 1/4 Bouquet garni
- 1/4 pinch Salt and pepper *to taste
- 1/4 Sheet Puff Pastry
Nutrition
value
value
629
calories per serving
34 g Fat44 g Protein20 g Carbs6 g FiberOther
Current Totals
- Fat34g
- Protein44g
- Carbs20g
- Fiber6g
MacroNutrients
- Carbs20g
- Protein44g
- Fiber6g
Fats
- Fat34g
Vitamins & Minerals
- Calcium66mg
- Iron6mg
- Vitamin A3436mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B61mg
- Vitamin B957mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium99mg
- Manganese< 1mg
- Phosphorus475mg
- Selenium26mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes