Ingredients for Beef And Vegetable Sandwiches Recipe
0.13 pound Extra Lean Ground Beef
0.13 cup Frozen Mixed Vegetables
0.13 cup Diced green sweet pepper
1/25 cup No Salt Added Tomato Paste
1/4 tablespoon Balsamic vinegar
1/4 teaspoon Worcestershire sauce
0.09 teaspoon Salt
Nutrition value
125
calories per serving
8 g Fat12 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
8g
Protein
12g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
12g
Fiber
< 1g
Fats
Fat
8g
Vitamins & Minerals
Calcium
10mg
Iron
1mg
Vitamin A
67mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
120mg
Selenium
7mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment