Ingredients for Beef And Pineapple Red Curry Recipe
1/4 tablespoon Vegetable Oil
0.06 cup Red Curry Paste
1/4 pound Sirloin steak, trimmed and cut against the grain into very thin strips
0.13 pound Green beans, trimmed and cut in 1/2 crosswise
1/2 cup Large diced pineapple
0.38 cup Low sodium chicken broth
1/4 cup Unsweetened coconut milk
As required Cooked jasmine rice, for serving
Nutrition value
348
calories per serving
21 g Fat18 g Protein17 g Carbs8 g FiberOther
Current Totals
Fat
21g
Protein
18g
Carbs
17g
Fiber
8g
MacroNutrients
Carbs
17g
Protein
18g
Fiber
8g
Fats
Fat
21g
Vitamins & Minerals
Calcium
26mg
Iron
< 1mg
Vitamin A
30mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
0mcg
Vitamin C
28mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
33mg
Manganese
1mg
Phosphorus
109mg
Selenium
11mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment