Beef and Pasta Salad Recipe
Recipe By Taste Of Home
My husband and I like zesty pasta salads and have tried many different types. This delightful dish can be eaten warm or cold, so it's a perfect meal anytime of year.
3.7
19 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef and Pasta Salad Recipe
- 1/2 cup Spiral pasta, cooked and drained
- 0.17 Medium green pepper, julienned
- 0.17 cup Halved Cherry Tomatoes
- 0.08 cup Sliced ripe olives
- 0.17 pound Beef top sirloin steak, cut into strips
- 0.33 tablespoon Canola oil
- 0.17 Bottle italian salad dressing
- 1/4 cup Shredded provolone or part skim mozzarella cheese
Nutrition
value
value
599
calories per serving
27 g Fat41 g Protein84 g Carbs3 g FiberOther
Current Totals
- Fat27g
- Protein41g
- Carbs84g
- Fiber3g
MacroNutrients
- Carbs84g
- Protein41g
- Fiber3g
Fats
- Fat27g
Vitamins & Minerals
- Calcium205mg
- Iron4mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B122mcg
- Vitamin C3mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium84mg
- Manganese< 1mg
- Phosphorus506mg
- Selenium40mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home