Ingredients for Beef And Eggplant Sauce For Pasta Recipe
As required Olive oil, divided
1/4 Small eggplants, diced with skin
0.13 Large red onion, chopped
0.13 can Sliced mushrooms, drained, or to taste
1/2 As required Cloves garlic, minced, or more
3/4 Roma tomatoes, sliced
1/4 pound Ground Beef
1/4 cup Pasta Sauce
0.13 can Tomato Sauce
0.13 can Pizza Sauce
0.03 cup White sugar, or more to taste
0.13 Envelope dry spaghetti sauce mix
Nutrition value
407
calories per serving
19 g Fat32 g Protein45 g Carbs5 g FiberOther
Current Totals
Fat
19g
Protein
32g
Carbs
45g
Fiber
5g
MacroNutrients
Carbs
45g
Protein
32g
Fiber
5g
Fats
Fat
19g
Vitamins & Minerals
Calcium
45mg
Iron
4mg
Vitamin A
1135mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
44mcg
Vitamin B12
< 1mcg
Vitamin C
36mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
85mg
Manganese
1mg
Phosphorus
355mg
Selenium
15mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment