Beef And Corn Casserole Recipe

Recipe By Taste Of Home

This recipe was passed down from my mother. It's now a stand-by for me as well as our three grown daughters. It's a great dish to pass at potlucks.Ruth Jost, Clear Lake, Iowa.

3.7
13 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
1hr Cook
20m.total
20m.Prep
1hr Cook
Beef And Corn Casserole
plan
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ingredients serve

Ingredients for Beef And Corn Casserole Recipe

  • 0.13 Package fine egg noodles
  • 0.13 pound Ground Beef
  • 0.13 Medium Onion, Chopped
  • 0.13 can Whole kernel corn, drained
  • 0.13 can Condensed tomato soup, undiluted
  • 0.13 cup Water
  • 0.13 cup Diced process cheese
  • 0.06 Medium green pepper, chopped
  • 0.13 Medium carrot, thinly sliced
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Pepper
Nutrition
value
200
calories per serving
11 g Fat16 g Protein9 g Carbs2 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    16g
  • Carbs
    9g
  • Fiber
    2g

MacroNutrients

  • Carbs
    9g
  • Protein
    16g
  • Fiber
    2g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    104mg
  • Iron
    2mg
  • Vitamin A
    396mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    193mg
  • Selenium
    13mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home