Beef And Brie Sliders Recipe
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Brie cheese melted on grilled ground beef sliders is a reminder how classy these casual mini burgers can be. Dijon-style mustard, pepper, and voskos nonfat blueberry greek yogurt turn them juicy and aromatic. Don't forget to toast the bun.
4.1
23 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef And Brie Sliders Recipe
- 3/4 cup Soft Bread Crumbs
- 1 Container voskos nonfat blueberry greek yogurt
- 1 tablespoon Dijon-style mustard
- 1/4 teaspoon Salt
- 1/4 teaspoon Black pepper
- 1.50 pound Lean Ground Beef
- 4 ounce Brie cheese, sliced
- 12 Cocktail buns, split and toasted
Nutrition
value
value
2187
calories per serving
122 g Fat177 g Protein95 g Carbs6 g FiberOther
Current Totals
- Fat122g
- Protein177g
- Carbs95g
- Fiber6g
MacroNutrients
- Carbs95g
- Protein177g
- Fiber6g
Fats
- Fat122g
Vitamins & Minerals
- Calcium816mg
- Iron22mg
- Vitamin A365mcg
- Vitamin B11mg
- Vitamin B21mg
- Vitamin B343mg
- Vitamin B63mg
- Vitamin B9204mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium237mg
- Manganese1mg
- Phosphorus1938mg
- Selenium135mcg
- Zinc36mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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