Beef And Blue Cheese Penne With Pesto Recipe
Recipe By Taste Of Home
Unique and simple to prepare, this delicious pasta dish is filled with fresh flavors, and it’s as healthy as it is hearty. Best of all, it takes just 30 minutes to set this meal on the table. Frances Pietsch, Flower Mound, Texas.
3.7
16 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef And Blue Cheese Penne With Pesto Recipe
- 1/2 cup Uncooked whole wheat penne pasta
- 1/2 Beef tenderloin steaks
- 0.06 teaspoon Salt
- 0.06 teaspoon Pepper
- 1.25 ounce Fresh baby spinach , coarsely chopped
- 1/2 cup Grape tomatoes, halved
- 0.08 cup Prepared Pesto
- 0.06 cup Chopped walnuts
- 0.06 cup Crumbled Gorgonzola Cheese
Nutrition
value
value
462
calories per serving
9 g Fat15 g Protein79 g Carbs5 g FiberOther
Current Totals
- Fat9g
- Protein15g
- Carbs79g
- Fiber5g
MacroNutrients
- Carbs79g
- Protein15g
- Fiber5g
Fats
- Fat9g
Vitamins & Minerals
- Calcium112mg
- Iron3mg
- Vitamin A1606mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B995mcg
- Vitamin B120mcg
- Vitamin C32mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium91mg
- Manganese1mg
- Phosphorus204mg
- Selenium4mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home