Beef And Ale Casserole Recipe
Recipe By Good To Know
This tender beef and ale casserole is perfect for the whole family. Tender, succulent beef with plenty of flavour.
4.9
21 Rating -
Rate
Non Vegdiet
3hr 50minstotal
20minsPrep
3hr 30minsCook
3hr 50m.total
20m.Prep
3hr 30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Beef And Ale Casserole Recipe
- 3/4 tablespoon Vegetable oil
- 1/2 Onions, sliced
- 1/2 Cloves Garlic, Crushed
- 112.50 gram Carrots, Peeled And Sliced
- 1/4 kilogram Stewing beef, cut into 2cm chunks
- sprig Few sprigs of fresh thyme, parsley and rosemary
- 1/2 Bay leaves
- 187.50 milliliter Ale or beer
- 31.25 milliliter Hot beef stock
Nutrition
value
value
831
calories per serving
52 g Fat60 g Protein17 g Carbs7 g FiberOther
Current Totals
- Fat52g
- Protein60g
- Carbs17g
- Fiber7g
MacroNutrients
- Carbs17g
- Protein60g
- Fiber7g
Fats
- Fat52g
Vitamins & Minerals
- Calcium103mg
- Iron8mg
- Vitamin A3049mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B62mg
- Vitamin B973mcg
- Vitamin B120mcg
- Vitamin C16mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium112mg
- Manganese1mg
- Phosphorus626mg
- Selenium34mcg
- Zinc14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know